'QUEL'S CORNER

We have been researching and gathering experienced industry professionals’ opinions on what trends to expect in 2023.

Innovation. Technology. Robotics. Equipment. And Food. Dive deeper into our experience at the 2022 National Restaurant Show in Chicago.

The 2022 Society for Hospitality & Foodservice Management Critical Issues Conference focused on creating opportunity in an uncertain world.

As the summer’s end is quickly approaching and the smell of number 2 pencils is creeping in, I thought a reflection of how I spent my...

Unlimited capabilities. Endless possibilities. What are the first things you think about when asked about a futuristic movie you watched...