'QUEL'S CORNER

Jillian Stern

The First Ever elite|studio e Recipe Book: Holiday Edition

In the spirit of the season, we’re sharing secret family recipes and stories with all of you! Enjoy our first elite|studio e Recipe Book!

Marcy Weiss

Road Trip: Maine with a Sprinkle of Boston

We're taking note of foodservice and hospitality trends while traveling. Read about ambiance and appetite in Portland, ME, and Boston, MA.

Jillian Stern

Robotics and the Future of Food

Unlimited capabilities. Endless possibilities. What are the first things you think about when asked about a futuristic movie you watched...

Rebecca Ernst, Brittany Lopez & Lynne Schultz

Social Media in the Restaurant, Foodservice, and Hospitality Industry

Most companies understand that social media is a vital business platform, but how do you get started?

Marcy Weiss

Creativity in Quarantine

I’d reflect on some of the incredible ideas established in the foodservice and hospitality industry over the past nine months.

Raquel Weiss Fusco

Make the Perfect Pair this Thanksgiving: A Q&A with Sommelier Allison Lamb

Earlier this month, I had the opportunity to sit with my colleague, Allison Lamb. Allie has an awesome background in hospitality,...